With this training program the students will become an internationally qualified Pizza Chef who knows the preparation of Italian pizza dough and variations, Italian pizza sauce and variations, tools to use making a pizza, kneading / shaping / baking the dough and how to serve pizza.
The students who successfully passed the written and practical exams at the end of the training will be awarded a Certificate approved by TCA Turkish Culinary Academy.
The students who don't live in Ankara can choose the best dormitories available in the capital city and can get special discount for our school.
You can also get special discount from Inn 14 Hostel.
Training duration is 40 hours in total. The one-on-one classes are minimum 4, maximum 8 hours a day, adjusted based on the student's day and time of choice.
4.000 $ (VAT included & 1 month accomodation in sharing rooms inclueded)
Chef Uniform, Training Documents (Books, CDs.. etc) are given free to the students by our school.
Documents Required for Registration
Photocopy of Passport
Such a training...
That Fasten Your Career